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Citrus Dill (Subscription)

From: £10.02 (inc. VAT)

Dill (Anethum Graveolens) is a herb, and it is part of the family Apiaceae, the same as celery and parsley

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This annual herb grows up to a height of about 3 feet and has feathery green leaves called dill weed, marketed in both fresh and dried forms. The distinctive flavor of fresh dill weed in no way translates to its dried form.
Fresh dill does, however, quickly lose its fragrance during heating, so should be added toward the end of the cooking time. Dill weed is used to flavor many dishes such as salads, vegetables, meats and sauces.
TIPS FOR KEEPING YOUR DILL HAPPY
Dill is tolerant of most conditions and easy to germinate, so it causes few problems for novice gardeners. Container grown or in the garden it is also a very attractive plant with wispy.

Weight 24 kg
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